Food photography

„It’s true when chefs say that we eat with our eyes first. The colors, textures and shapes are a crucial part of your culinary experience. That’s why I enjoy food photography. I love the part of food styling, to play with colors and ingredients I put around the main dish so that the final photo looks fresh and catches attention. Playing with light, composition and style, that’s what will make your food photography worthy of a Michelin star.“